Showing all 11 results
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Konbu Dashi/Japanese Kelp (Konbu) stock (Broth) / 40g (4g stick * 10 pcs) / Best fit for Japanese food, Miso Soup, Yu Douhu, Oden, etc.
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Sukiyaki Sauce (Japanese SUKIYAKI no Tare) 360ml
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Yakiniku Sauce Strong taste (Pear Filled : Yakiniku No Tare) 200g
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SHIO-KOJI powder from Japan – Salted rice malt powder – Enzyme-rich – Seasoning made from powdered koji and salt
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Nanban Tamari-Shouyu from Toyama Pref. JAPAN
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Scallion and Ponzu dressing (Soy Sauce Based)Scallion and Ponzu dressing (Soy Sauce Based) Best fit for Japanese Food / Nabe / Ponzu
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Okazu Miso (Scallion Flavor) – Best fit for Japanese Cuisine – Yakiniku, Yakko, Salada, Gohan, Baguette
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Kabayaki no Tare (Japanese KABAYAKI Sauce) 350g
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Sashimi Shoyu (Special Shoyu for Japanese SASHIMI) 300ml
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KATAGUCHI-YA Dashi (Soup stock) 80g (8g × 10 packages)
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Yuzu Miso 300g Pouch Stand pack (Japanese Citrus Yuzu-Flavoured Fermented Soybean Paste) from Toyama Pref. JAPAN