Description
About this item
- Animal-free. Shiitake Mushroom & Japanese Kelp (kombu) stock soy sauce.
- Easily season a variety of dishes with just one bottle !
- The umami of mushrooms (shiitake and mushroom) and kelp dashi are combined to create a refreshing taste that complements any dish by eliminating the use of animal dashi.
- ✔Vegan ✔No chemical seasonings
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